The York County Industrial Development Authority, staffed by the York County Economic Alliance, is launching the John A. Lambert Hospitality Training Program.
The initiative, in partnership with Crispus Attucks, York College of Pennsylvania and GF Hotels & Resorts, honors John A. Lambert, one of the Yorktowne Hotel’s most recognized and tenured employees.
Offered at no cost, the training program will prepare individuals for a career in the hospitality industry. Participants who attend and complete the classes and earn a passing grade on the corresponding exam will receive a certificate from the nationally recognized American Hotel and Lodging Educational Institute, a release said.
The evening and weekend classes – to be held Sept. 12 through Sept. 28 – will be taught by industry professionals and held in the Crispus Attucks computer lab at 605 S. Duke St., York. Classes in Spanish are available upon request.
Training topics include Guest Service Gold: Golden Opportunities; Front Desk Representative; Guest Room Attendant; Restaurant Server; Maintenance Employee; and Kitchen Cook.
The John A. Lehman Hospitality Training Program is financially supported by the Women’s Giving Circle and the Rotary Club of York.
Anyone interested in working for the Yorktowne Hotel as it prepares to reopen is also encouraged to attend the York Hiring Fair from noon to 4 p.m. Sept. 15 at PeoplesBank Park and Yorktowne Hiring Days from 9 a.m. to 4 p.m. Sept. 19-21 at the York County Economic Alliance, 144 Roosevelt Ave., York.
Paula Wolf is a freelance writer