Rubina A. Azizdin

As a child, Rubina A. Azizdin wanted to become a chef after watching cooking shows and liked the idea of trying yummy food and getting paid for it. She now describes herself as a shopaholic and a lover of good food. She also used to help her dad in his car garage when she was younger. Rubina is also passionate about diversity. She said no one human being is the same, and we need to come together as a community to stop tolerating discrimination and start accepting our differences.

Business Events

2019 Crisis Management Symposium

Thursday, September 26, 2019
2019 Crisis Management Symposium

2019 Forty Under 40

Monday, October 07, 2019
2019 Forty Under 40

2019 Human Resources Symposium

Friday, October 11, 2019
2019 Human Resources Symposium