Calicutts blends worldly spices in Lemoyne shop

Just like vegetables, meat and other, more scene-stealing ingredients in the farm-totable approach to food manufacturing, the quality and origin of spices can have a significant effect on the resulting dishes. After a young adulthood spent working in restaurants, Calicutts Spice Co. proprietor Robert Orth made this realization while in pursuit of the ideal barbecue rub.

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